Food wise, there is one real local classic: The “Currywurst”, which is basically a fried pork sausage in a sauce with a close resemblance to Ketchup, enhanced with curry and other spices. In most cases it is served with fries and it used to be the most common street food until people started to eat doner kebap a lot.
Berlin is so obsessed with its currywurst, that there is a museum devoted to the currywurst and every candidate for Berlin mayor get’s photographed next to a currywurst stand.
Some History: Herta Heuwer invented the currywurst in 1949, at least that’s what most people believe. The city even honored her with a plaque on the corner of Kant and Kaiser Friedrich Streets, in Berlin where she first cooked and sold the dish to (mostly) working class people.











